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Peristalsis slows in the elderly.

A) True
B) False

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What is the first section of the large intestine that is a blind sac?


A) ascending colon
B) cecum
C) descending colon
D) rectum

E) None of the above
F) A) and B)

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The condition that occurs when the lower portion of the esophagus protrudes into the thoracic cavity is


A) GERD.
B) a peptic ulcer.
C) heart burn.
D) a hiatal hernia.

E) A) and B)
F) A) and C)

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The __________ absorbs nutrients.


A) pharynx
B) esophagus
C) small intestine
D) mouth

E) B) and D)
F) B) and C)

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A deficiency of folic acid could result in a bleeding disorder. Folic acid is needed to make hemoglobin and genetic material.

A) True
B) False

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The __________ absorbs water and produces some vitamins.


A) large intestine
B) stomach
C) esophagus
D) small intestine
E) mouth

F) C) and D)
G) All of the above

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How many layers of smooth muscle are generally found in the muscularis layer of the digestive tract wall?


A) one
B) two
C) three
D) none

E) B) and D)
F) A) and B)

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The failure of older people to consume enough fiber can lead to hemorrhoids and constipation. The failure of older people to consume enough fiber can lead to diverticulosis and constipation.

A) True
B) False

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Where does protein digestion occur?


A) mouth and stomach
B) stomach and small intestine
C) stomach and pancreas
D) mouth and small intestine

E) None of the above
F) A) and C)

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The wisdom teeth are also


A) incisors.
B) canines.
C) premolars.
D) last molars.

E) B) and C)
F) All of the above

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Where does starch (carbohydrate) digestion occur?


A) mouth and stomach
B) stomach and small intestine
C) stomach and pancreas
D) mouth and small intestine

E) A) and B)
F) A) and C)

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The final breakdown product of starch is


A) maltose.
B) peptides.
C) glucose.
D) glycerol

E) A) and C)
F) B) and C)

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The gastrointestinal tract is part of the endocrine system.

A) True
B) False

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The __________ digests ONLY protein.


A) large intestine
B) stomach
C) esophagus
D) small intestine
E) mouth

F) B) and D)
G) A) and B)

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The oral cavity and its anatomical features are responsible for


A) ingestion of food.
B) mechanical digestion.
C) swallowing.
D) All apply.

E) B) and D)
F) A) and C)

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Which of these molecules needs to be emulsified before digestion begins?


A) protein
B) sugar
C) fat
D) All apply.

E) All of the above
F) B) and D)

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Niacin is a B-complex vitamin.

A) True
B) False

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Which of the following minerals is NOT correctly matched with its major function?


A) calcium - building strong bones and teeth
B) chloride - aids in acid-base balance
C) iodine - helps wounds to heal
D) sodium - needed for nerve impulse transmission

E) B) and C)
F) A) and C)

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A circular muscle that acts as a valve is called a


A) diaphragm
B) epiglottis
C) sphincter
D) plicae

E) B) and D)
F) All of the above

Correct Answer

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What is the purpose of the secretions of the serosa?


A) digest carbohydrates
B) reduce acidity
C) allow abdominal organs to slide against each other
D) All of the choices are correct.

E) A) and C)
F) A) and B)

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